Pork is the culinary name for meat from the residential pig. Pork is the most well known meat in East and Southeast Asia, and is likewise exceptionally regular in the Western world. It is profoundly prized in Asian foods for its fat substance and charming surface.
It is these days being mainstream in Nepal as pig cultivation has expanded a considerable measure contrasted with some year back.
Pork meat without bone and fat contains liberal measure of Iron and Protein. It will turn out extremely wonderful on the off chance that you make it simply the way I made it in the video.
Fixing list for PORK CURRY (I made this video with 1 kg meat):
1. 1 container tomatoes slashed
2. 1 tbsp garam masala
3. 1 tbsp salt
4. 1/2 tbsp cumin seeds
5. 1/2 tbsp red stew powder
6. 1/2 tbsp turmeric powder
7. 1 tbsp ginger garlic glue
8. Hacked green chillis (Optional according to your decision)
9. 1/3 measure of green onion/spring onion hacked
10. 1/3 measure of red onion slicely hacked
11. 1/2 measure of new coriander
12. Oil and (Water is Optional— - utilize water in the event that you need more sauce.)
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